Omega West Coast Ale 1

Availability: In stock (4)

Clean, crisp flavor characteristics with low fruitiness and mild ester production. A very versatile yeast for styles that desire dominant malt and hop character. A very popular “house” strain. May yield citrus notes with cooler 60-66°F fermentations.

  • Flocculation:

    Medium-Low

  • Attenuation:

    73-80%

  • Temperature Range

    60-73° F

  • Alcohol Tolerance:

    11% ABV

  • Compares to WLP001 and WY1056*
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