Cellar Science

Fermaid K is a blended yeast nutrient that supplies ammonia salts (DAP), free amino acids (organic nitrogen from deactivated yeast), sterols, unsaturated fatty acids, key nutrients (magnesium sulfate, thiamin, folic acid, niacin, biotin, calcium pantothen

The ideal strain for fermenting expressive New England IPAs or Hazy Pale Ales. Produces a well-balanced tropical fruity ester profile and leaves beer with a hazy appearance.

The classic lager strain from Weihenstephan Germany that has been used for generations to produce clean, balanced lagers from pilsners to doppelbocks.

Brutzyme by CellarScience is an enzymatic blend used to produce dry beers.

A cold fermenting Mexican yeast that produces clean, crisp lagers.

Go-Ferm Protect is a natural yeast nutrient that is added to the yeast hydration water before adding your selected yeast strain.

Kit Contents: Large Reaction Vial, 10mL Syringe, 4 oz of Sodium Hydroxide Reagent, Phenolphthalein Indicator in 1oz Dropper Jar.

Contains organic sources of nitrogen, not DAP, along with nutrients for a healthy fermenation with less heat spikes. Better yeast health equals better flavors. Use 1.5g per gallon. Rehydrate in distilled water and add at 1/3 sugar depletion.

Contains organic sources of nitrogen, not DAP, along with nutrients for a healthy fermentation with less heat spikes. Better yeast health equals better flavors. Use 1.5g per gallon. Rehydrate in distilled water and add at 1/3 sugar depletion.

Oak cubes approximately 1 cm square, made from seasoned American Oak and produced in the USA. Oak cubes take longer to impart their character to the wine than chips, but the flavor can be superior due to the higher volume of unexposed wood in the cube. Me

Go-Ferm Protect is a natural yeast nutrient that is added to the yeast hydration water before adding your selected yeast strain. Its complex formula provides your yeast with the proper sterols, unsaturated fatty acids and micronutrients needed to begin fe