Candi Syrup 1 lb (Amber)(D-45)

Made from beet sugar. This is a fermentable sugar. Helps maintain the high alcohol in Belgian beers without adding a too malty or sweet taste. Used by professional brewers to produce some of the unique beers of Belgium.

Made from sugar and beets. This is a fermentable sugar. Helps maintain the high alcohol in Made from sugar and beets. This is a fermentable sugar. Helps maintain the high alcohol in Belgian beers without adding a too malty or sweet taste. 275L

A unique transparent Belgian candi syrup unlike anything else available on the market today. Excellent for Saison and Golden Ales or as an addition to any higher gravity ale. It is readily fermentable and creates a refreshing subtle flavor that is always

The most versatile dark Belgian candi syrup with a mild palate of dark chocolate, dark stone fruit, slight hint of coffee, toffee, and medium-toasted bread notes. Excellent for all Belgian Ales. Contents: Beet sugar, water. Specifications: SRM - 90, PPG -

Classic strain for brewing Belgian dubbel or Belgian tripel. This strain produces a nice balance of complex fruity esters and phenolics, making it desirable for use in other Belgian style ales as well. A flocculent, true top cropping yeast (additional hea

Golden Candi Syrup is a premium rich golden syrup that has no market competitor. Golden is a rich translucent 24 karat gold and adds a pronounced caramel and light fruit palate to award winning authentic Belgian Tripels, Saisons, Golden Ales, and Bier de

A Solemn Tradition. 6.8% and 18 IBUs.