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A traditional Norwegian farmhouse strain from the Gjernes farmhouse, its character changes little over its broad temperature range, like HotHead (OYL-057), but with orange citrus notes. It is non-phenolic and pairs well with citrusy, fruity hops. Hothead䋢 is happy anywhere in its temperature range, but ferment this one warm to increase its relatively low fermentation speed.
68-98ŒÁ F (20-37ŒÁ C)