Products tagged with base malt

Gives a smoother, less grainy flavor. Basic malt for all beer and ale styles. Typical Color L: 1.8 Flavor contributions: mild malty

Maris Otter has long been a favorite of English breweries, thanks to its rich, nutty flavor and its low protein which allows it to clear quickly.

Small amounts added to the mash-in grist will improve the malty flavor. Typical Color L: 10 Flavor contributions: robust malty

Simpsons Finest Pale Ale Golden Promise™ pale malt, made from the eponymous spring barley variety, is a UK classic.

Slightly darker than 2-Row Brewers Malt. Typical Color L: 3.5 Flavor contributions: warm malty

Exceptionally light colored 2-Row base malt that produces a very light colored, clean, crisp wort. Typical Color L: 1.2.
Bulk price is $1.09/lb.  Save $0.50/lb when buy by the 50 lb sack.

Color: Contributes light straw color. Typical Color: L: 2.5. Flavor contributions: sweet, malty, wheat, bread dough

Base/specialty malt used to impart robust malt flavor. Lovibond 15

Bulk price is $1.24/lb.  Save $0.65/lb when buy by the 55 lb sack.

Slightly darker than 2-Row Brewers Malt. Typical Color L: 3.5 Flavor contributions: warm malty. Bulk price is $1.09/lb.  Save $0.50/lb when buy by the 50 lb sack.

Bulk price is $0.99/lb.  Save $0.71/lb when buy by the 55 lb sack.

Obvious choice for base malt for every type of beer. Strong, sweet malt flavor, and sufficient enzymatic power.

Rahr Standard 6-Row is a light-colored base malt made from a blend of American 6-Row barley varieties. 6-row barley has a much higher protein content and enzymatic power than 2-row barley.

A base malt to set your compass by! Rahr North Star Pils™ is crafted to meet the requirements of brewers looking for a domestic pilsner malt with low color and low modification.

Bulk price is $0.96/lb.  Save $0.77/lb when buy by the 55 lb sack.

Swaen ale malt is used to correct over-pale malts, to produce "golden" beer and to improve palate fullness.

Exceptionally light colored 2-Row base malt that produces a very light colored, clean, crisp wort. Typical Color L: 1.2

Used in the production of Weizenbier and Weiss Bier. Typical Color L: 2.3 Flavor contributions: creamy, sweet, malty, wheat, floury

Can be used at a 2% to 30% percent inclusion, depending on beer style and flavor preferences.  Typical color 4L. Used in a variety of beer styles, including IPAs and other styles looking for additional spice undertones.

The increased malty flavor balances nicely with higher-hopped, higher color and fuller bodied beers. Typical Color L: 3.5 Flavor contributions: malty, very slight biscuit

Base/specialty malt used to impart robust malt flavor.

Imparts malty, bready flavors to beer.

Pilsner style base malt base for a wide variety of beers.