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Vintners Best
WinExpert
Wine
Recipe Kit
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Food Fermentation
A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for plum wine blend at 18.9 Brix.
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Vintner's Best Plum Fruit Wine Base (1 gallon)
$23.95
A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for rhubarb wine blend at 18.9 Brix.
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Vintner's Best Rhubarb Fruit Wine Base (1 gallon)
$23.95
Light & refreshing on the palate with flavors of fresh strawberry, raspberry & cherry.
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Pink Moscato (Classic)
$79.99
A blend of juice concentrates, corn syrup, citric acid and natural flavor designed to make a fermentable base for raspberry wine blend at 18.9 Brix.
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Vintner's Best Raspberry Fruit Wine Base (1 gallon)
$23.95
Freshly squeezed lime flavor with lime zest and botanical notes. The crisp natural lime flavor makes this refreshing mist taste less sweet, more tart.
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Fiesta Lime (Island Mist)
$74.99
A blend of white grape and other juice concentrates, HFCS, malic acid and natural flavors designed to make a fermentable base for prosecco wine blend at 18.9 Brix.
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Vintner's Best Prosecco Fruit Wine Base (1 gallon)
$49.99
A blend of juice concentrates, fermentable corn syrup, citric acid, natural flavors & colors designed to make a fermentable base for a pineapple wine blend at 18.9 Brix.
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Vintner's Best Pineapple Fruit Wine Base (1 Gallon)
$23.95
Fresh red fruit flavors of strawberry, raspberry, and red cherry with notes of baking spice, earth, and smoke. Supple and smooth, with bright acidity.
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Oregon, Willamette Valley Pinot Noir (Private Reserve)
$172.50
Full-bodied and dry with a crisp, clean finish.
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Sauvignon Blanc (Classic)
$73.99
A host of luscious fruits including blackberry, strawberry, passion fruit and black currant.
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Exotic Fruits (Island Mist)
$69.99
Coconut Yuzu is flavored w/coconut water & has a tropical splash of Yuzu & hint of lime.
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Coconut Yuzu (Island Mist)
$69.99
Pre-orders will be accepted through Friday, November 11th at 5:00 pm EST. Arrives in December 2022.
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LE22 Washington Cabernet Sauvignon Merlot (December 2022)
$169.99
Pre-orders will be accepted through Friday, November 11th at 5:00 pm EST. Arrives in January 2023.
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LE22 Viognier Roussanne Marsanne (January 2023)
$162.99
Pre-orders will be accepted through Friday, November 11th at 5:00 pm EST. Arrives in March 2023.
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LE22 Pinot Grigio Gewerztraminer Wine Kit (March 2023)
$162.99
Pre-orders will be accepted through Friday, November 11th at 5:00 pm EST. Arrives in February 2023.
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LE22 Malbec Bonarda Syrah (February 2023)
$169.99
Pre-orders will be accepted through Friday, November 11th at 5:00 pm EST. Arrives in April 2023.
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LE22 Aglianico Barbera w/Skins (April 2023)
$164.99
Vibrant and aromatic with generous flavors of passionfruit, tropical fruit and citrus, with notes of melon and herb. Juicy and crisp with refreshing acidity.
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Adelaide Hills Sauvignon Blanc (Private Reserve)
$174.99
Mango with the citrus zing of grapefruit, lemon, lime, and orange.
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Mango Citrus (Island Mist)
$69.99
Herbal, honey-like character typical of dandelion wine. A blend of juice concentrates, dandelion flower extract, HFCS, malic acid and natural flavors designed to make a fermentable base for dandelion wine blend at 18.9B.
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Vintner's Best Dandelion Fruit Wine Base (1 gallon)
$47.99
A blend of hibiscus and other juice concentrates, HFCS, citric acid and natural flavors designed to make a fermentable base for hibiscus wine blend at 18.9 Brix.
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Vintner's Best Hibiscus Fruit Wine Base (1 gallon)
$47.99
A blend of Muscat and other juice concentrates, HFCS, malic and citric acids and natural flavors designed to make a fermentable base for moscato wine blend at 18.9 Brix.
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Vintner's Best Moscato Fruit Wine Base (1 gallon)
$49.99
Floral stonefruit, honeysuckle and lime.
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Australian Traminer Riesling (Reserve)
$104.99
A blend of juice concentrates, fermentable corn syrup, citric acid, natural flavors & colors designed to make a fermentable base for a sangria wine blend at 18.9 Brix.
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Vintner's Best Sangria Fruit Wine Base (1 Gallon)
$45.90
A blend of juice concentrates, HFCS, malic and citric acids and natural flavors designed to make a fermentable base for merlot wine blend.
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Vintner's Best Lambrusco Fruit Wine Base (1 gallon)
$45.90
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